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Balsamic Chicken Recipe

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This recipe for Balsamic Chicken is from The Taste of Tonawanda, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 skinless, boneless chicken breasts
2 cups spaghetti sauce
1/4 c. balsamic vinegar
Directions:
Directions:
Spray skillet with cooking spray and heat over meduim heat for 1 minute. Add chicken and cook 10 minutes or until brown on both sides. Remove chicken from skillet.Stir in sauce and vinegar in skillet and heat to boil. Return chicken to skillet. Reduce heat to low. Cover and cook 10 minutes or until chicken is cooked through.

 

 

 

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