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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Crab stuffed Potato Boats Recipe

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This recipe for Crab stuffed Potato Boats is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Take 2 baked potatoes and cut out an oval of skin in the top of each potato. Scoop out the inside of the potato with a spoon leaving a potato boat. Mash the potato with a little milk or cream, mix with one cup crab meat and 2 tablespoons chopped green onion, including green tops, salt and pepper to taste. Fill each potato with this crab filling and top with 1 tablespoon cheddar cheese on each potato.
Directions:
Directions:
Heat in 350º oven until the cheese melts. Serve hot.

 

 

 

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