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Smooth, very smooth eggnog Recipe

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This recipe for Smooth, very smooth eggnog is from The Clarke Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pail vanilla ice cream
1 pot of strong coffee
1 26 ounce Tia Maria
1 26 ounce White Rum
Directions:
Directions:
Empty ice cream into a large pan, pour coffee and liquor over all. Mix well. Store in ice cream pails in a cool place.
Number Of Servings:
Number Of Servings:
Lots
Preparation Time:
Preparation Time:
15 minutes tops
Personal Notes:
Personal Notes:
Will keep for a month if need be. Mine never lasts that long. What does that say? Enjoy and you will.

 

 

 

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