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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Basil Garlic Sauce Recipe

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This recipe for Basil Garlic Sauce is from The Best of Friends and Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole garlic bulb
1 ½ tsp olive oil
1 cup mayo or miracle whip
2 tbsp chopped fresh basil or ½ tsp dried
Directions:
Directions:
Remove loose skin from garlic and cut off top. Place on foil and drizzle with olive oil and wrap tightly, roast at 350 for 35-45 minutes. Unwrap, cool then squeeze out pulp into blender. Add rest of ingredients and process until smooth. Makes 1 cup.

 

 

 

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