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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Strawberry-Spinach Salad Recipe

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This recipe for Strawberry-Spinach Salad is from The Nelson Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup sugar
2 Tbsp. sesame seeds
1 Tbsp. poppy seeds
1 1/2 tsp. grated or minced onion
1/4 tsp. worchestershire
1/4 tsp. paprika
1/4 cup olive oil
1/4 cup cider vinegar or red wine vinegar
Directions:
Directions:
Mix all ingredients together and pour over a mixture of spinach leaves and sliced strawberries.

 

 

 

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