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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Apple Slaw with Poppy Dressing Recipe

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This recipe for Apple Slaw with Poppy Dressing is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. coarsly chopped Jonathon apples, unpeeled
3/4 tsp. poppy seeds
1 tsp. lemon juice
1/2 c. shredded carrots
2 TB. sour cream
1/3 c. shredded green cabbage
4 1/2 tsp. milk
1/3 c. shredded red cabbage
1 TB. frozen apple juice concentrate, thawed
2 TB. chopped bell pepper
1-2 tsp. sugar
Directions:
Directions:
Combine apple and lemon juice in resealable storage bag. Toss to coat. Combine the next 5 ingredients in small bowl until blended. Add apple mixture, carrots, cabbage, and pepper. Toss to coat.
Personal Notes:
Personal Notes:
My recipe calls for fat free sour cream and fat free milk. Although I am not all for fat free, I do find it makes for a thinner dressing... which in turn makes it a little bit yummier. It's all what you prefer.

 

 

 

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