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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Parmesan Chicken Recipe

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This recipe for Parmesan Chicken is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Combine:


1 1/2 c cracker meal
1/3 c parmesan cheese
1/4 c flour
1 tsp Italian herbs seasoning
1/4 tsp pepper
3/4 tsp salt
1/2 tsp garlic powder

8 skinless, boneless chicken breasts

2 eggs
1 c milk
Directions:
Directions:
Preheat oven to 350º. Spray pam in a baking dish; set aside.

Combine all dry ingredients, set aside.

In separate bowl, combine eggs and milk; beat well.

Pound chicken breasts into flat pieces.

Dip chicken in egg mixture; then into the cracker meal mixture.

Let sit in fridge at least 30 minutes.

Brown in skillet with a little bit of oil; transfer to baking dish.

Bake 15-30 minutes, or till chicken is golden brown and no longer pink inside.

Serve with pasta and sauce.
Number Of Servings:
Number Of Servings:
8 servings

 

 

 

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