"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Broccoli Casserole Recipe

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This recipe for Broccoli Casserole, by , is from The Brandt/Awsumb Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jena Jenkins
Added: Friday, February 20, 2009


1/2 cup mayonnaise
1/2 cup yogurt
1/3 cup blue cheese dressing
2 eggs
1/2 tsp. salt
1 1/2 tsp. pepper
flavor packet from Ramen noodles (any flavor)
6 cups broccoli, chopped and blanched
12 oz. sliced mushrooms, sautéed in 1 Tbs. butter
1 pkg. uncooked Ramen noodles, broken up

Preheat oven to 350.

Combine first 8 ingredients in a medium bowl. In a separate bowl, combine vegetables and noodles. Toss vegetable mixture together with dressing until well coated. Pack into an 8x8 greased casserole dish.

Bake 45 minutes, covered. Remove cover and bake an additional 15 minutes until browned. Cool 15 minutes before serving




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