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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Oyster Cracker Nibble Recipe

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This recipe for Oyster Cracker Nibble is from The Taste of Tonawanda, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
13 oz pkg oyster crackers
1 pkg dry Ranch Dressing Original
2 tblsp dill weed, broken up
1 cup of criscoİ or wessonİ liquid oil

Directions:
Directions:
Put crackers in a container with a lid. Mix oil, dill and dressing. Pour over crackers. Put the lid on the container and shake several times. Enjoy!

Do not refrigerate.

 

 

 

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