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Baked ziti Recipe

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This recipe for Baked ziti is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
12 oz. uncooked ziti or small tube pasta
2 lb. ground beef
1 jar (28oz.) spaghetti sauce
2 eggs
1 carton (15oz.) ricotta cheese
2 1/2 c. (10oz.) shredded part-skim mozzarella cheese, divided
1/2 c. grated Parmesan cheese

Directions:
Directions:
1. Cook pasta according to package directions. Meanwhile, in a skillet, cook beef over medium heat until no longer pink; drain. Stir in spaghetti sauce. In a bowl, combine the eggs, ricotta cheese, 1 1/2 c. mozzarella cheese and Parmesan cheese.

2. Drain pasta; add to cheese mixture and toss to coat. Spoon a third of the meat sauce into a greased 13-in.x9-in. x 2-in. baking dish; top with half of the pasta mixture. Repeat layers. Top remaining meat sauce.

3. Cover and bake at 350º for 40 minutes. Uncover; sprinkle with remaining mozzarella cheese. Bake 5-10 minutes longer or until the cheese is melted. Let stand for 15 minutes before serving

Number Of Servings:
Number Of Servings:
6-8 Servings

 

 

 

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