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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cheesy Bread Recipe

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This recipe for Cheesy Bread is from Lindamood Ranch Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tablespoons butter or margarine, softened
4 slices French bread (1inch thick)
¼ to ½ teaspoon garlic powder
1 cup shredded mozzarella cheese (or cheese of your choice)
Chopped green onions or parsley, optional
Directions:
Directions:
Spread butter over bread. Sprinkle with garlic powder and cheese. Place on an ungreased baking sheet. Bake at 400 degrees for 5-7 minutes or until cheese is melted. Sprinkle with onions or parsley if desired. Serve warm. Yield: 2 servings

 

 

 

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