Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Toll House Crumb Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Toll House Crumb Cake is from The Taste of Tonawanda, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Topping: 1/3 c.brown sugar
1 tbsp. flour
2 tbsp. soft margarine
1/2 c. chopped nuts
2 c.(12oz. pkg.)semi sweet mini morsels

Cake: 1 3/4 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
3/4 c. granulated sugar
1/2 c.(1stick) margarine softened
1 tsp. vanilla extract
3 large eggs
1 c. sour cream
Directions:
Directions:
Preheat oven to 350 degrees.Grease a 13 by 9 pan.

Topping:Combine brown sugar, flour and butter in a small bowl with pastry blender until mixture is crumbly. Stir in nuts and 1/2 c.morsels.

Cake:Combine flour,baking powder, baking soda and salt in a small bowl.Beat granulated sugar, margarine and vanilla in large bowl until creamy.
Add eggs one at a time, beating well after each one.Gradually add flour mixture alternately with sour cream. Fold in remaining morsels. Spread into prepared baking pan, sprinkle with topping.

Bake 25 to 35 minutes or until toothpick comes out clean.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

639W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!