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"Do vegetarians eat animal crackers?"--Unknown

Sticky Buns like Mom Made in the Olden Days Recipe

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This recipe for Sticky Buns like Mom Made in the Olden Days is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tube of Ballard biscuits (buttermilk biscuits)
3 T. margarine
4 T. brown sugar
Directions:
Directions:
Pre-heat oven to 425º. Melt and cook margarine and brown sugar over medium heat till melted and bubbly, 1-2minutes. Pour over the biscuits which you have opened and placed in a greased round cake pan or pie plate. Bake for 10-12 minutes. Serve and eat immediately.
Personal Notes:
Personal Notes:
Butter does not really work in this recipe. I like to use a mixture of dark brown and light brown sugar, but all light brown is fine too.

 

 

 

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