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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Wasabi Crusted Pork Loin Recipe

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This recipe for Wasabi Crusted Pork Loin is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 -1 1/2 pound pork tenderloin
Wasabi Sauce
Panko Bread Crumbs
Salt and pepper to taste
Directions:
Directions:
Preheat oven 425º
Season pork loin with salt and pepper
Season the tenderloin with salt and pepper
Coat the outside of tenderloin with Wasabi Sauce
Roll in Panko Bread Crumbs
Place on roasting rack in preheated oven
Bake 25 minutes
Remove from oven and cover with foil 10 minutes to let juices absorb back into meat
Slice and serve

 

 

 

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