Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Stuffed Cabbage Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Stuffed Cabbage Rolls is from Recipes from the Crossroads, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. lean ground beef or sausage
1/2 c. cooked rice
1/2 c. minced onion
1 tsp. caraway seeds
1 tsp. chopped parsley
1 egg white, slightly beaten
2 T. freshly grated Parmesan cheese
1/4 tsp. black pepper
2 qt. water
8 large cabbage leaves, thick center ribs removed
Directions:
Directions:
In a medium bowl, combine the first 8 ingredients. Mix slightly and divide into 8 portions. Set aside. meanwhile, in a large pot, bring 2 qts. water to boil and blanch cabbage leaves about 1 to 2 minutes. Remove and rinse in cold water; pat dry. Place leaves flat and place beef mixture in the middle of the leaves. Roll up to cover the filling. Place half of the sauce in the bottom of the baking dish and arrange rolls with seam on the bottom. Pour remaining sauce on the rolls. Bake at 400º for 1 hour, covered loosely with foil. Remove foil and let cool before serving.
Sauce:
1 (15 oz.) can sodium free tomato sauce
1/2 c. dry white wine
1 T chopped parsley
1 T. paprika
1/2 tsp. black pepper
Mix all ingredients together.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

395W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!