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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Strawberry Bread Recipe

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This recipe for Strawberry Bread is from The Foods We Love to Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

3 cups flour
1 tsp baking soda
½ tsp salt
1Tbsp cinnamon
2 cups sugar
3 eggs, beaten
1 cup oil
2 10-oz packages of sliced strawberries, thawed
1 cup chopped pecans or walnuts
Directions:
Directions:
Sift together flour, soda, salt, cinnamon, and sugar. Add eggs, oil and strawberries. Add 1 cup nuts and combine gently. Pour batter into two greased and floured loaf pans. Bake at 350 degrees for 1 hour. Cool before slicing. If strawberries are quite sweet, you may want to reduce the sugar to taste.

 

 

 

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