"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Rebel Salsa Recipe

  Tried it? Rate this Recipe:


This recipe for Rebel Salsa, by , is from Iowa Family & Consumer Sciences Educators for Progress, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Julie Peters - Northeast HS, Goose Lake


1 lg. can (28 oz) petite diced tomatoes
1 can Rotel with lime & cilantro opt.
1 can (15 oz.) black beans, drained & rinsed
1 can (15 oz.) black eyed peas, drained
1 can (15 oz.) corn yellow, white, mixed, or hominy, drained
1 can diced green chilies
1 medium to large onion, chopped
1 green pepper, diced
1 red pepper, diced
1-2 cloves minced garlic
A squirt of lime juice
Cilantro leaves, fresh or dried to taste
c. more or less Italian salad dressing

Combine ingredients in a large bowl and refrig. to blend flavors. A great healthy salsa when served with baked tortilla chips. Use a variety of bell peppers to add color and flavor.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!