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Russian Dill Pickles Recipe

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This recipe for Russian Dill Pickles is from Cooking Green, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. Water
2c. Vinegar
2 c. Sugar
1/4 c. Canning Salt
1/2 tsp. Pickling Spices
Dill
Garlic Whole and/or Minced
Alum
Pickling Cucumbers
Directions:
Directions:
1. Combine the water, vinegar, sugar, salt, and pickling spice in a sauce pan. 2. Bring to a boil and cook until sugar is dissolved. 3. Put sprigs of dill and slices of onion in the bottom of each quart jar. Add cucumbers. 4. Add 1/2 teaspoon alum and 1 teaspoon minced garlic on top of each jar. 5. Pour on the hot brine. 6. Seal jars and hot bath 10 minutes.

 

 

 

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