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Roasted Asparagus Recipe

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This recipe for Roasted Asparagus is from Recipes I'd Make Again if I Didn't have OCD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb asparagus
olive oil
Parmesan cheese
Directions:
Directions:
1.Clean and break off tough ends of asparagus.

2.Roll asparagus in olive oil, coating each one.

3. Put on cookie sheet.

4. Bake at 400 for 15-20 minutes, until tender and crisp.

5. Take out and sprinkle parmesan cheese all over asparagus.

6. Return to over for five minutes
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Simple and very good.

 

 

 

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