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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from The Taste of Tonawanda, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup milk
1 tsp Italian seasoning
1/2 tsp salt
1 tsp onion powder
1/4 tsp pepper
3 large potatoes, sliced
2 tblsp butter
1/2 cup shredded cheddar cheese
2 tblsp Parmesan cheese
Sprinkle of paprika
Directions:
Directions:
Grease 9x12 pan. Arrange potato slices in pan. Pour milk and seasonings over potatoes. Dot with butter.

Bake at 350º for 1 hour.

Remove from oven, sprinkle with cheeses and paprika, return to the oven for 10 more minutes.

 

 

 

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