Cola Pot Roast Recipe

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This recipe for Cola Pot Roast is from Mad Marshian Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Main Courses: Beef, Pork and Lamb

Ingredients:	Ingredients: 4 pounds beef sirloin roast 3 carrots, chopped 3 stalks celery, chopped 1 clove garlic, minced 1 packet dry brown gravy mix 2 tablespoons water 1 (1 ounce) package dry onion soup mix 1 (10.75 ounce) can condensed cream of mushroom soup 10 fluid ounces cola-flavored carbonated beverage

Directions:	Directions: Preheat oven to 350º F (175º C). Place meat in a roasting pan. Sprinkle carrots, celery and minced garlic around roast. In a small bowl, combine the brown gravy mix and water, mixing into a smooth paste. Add onion soup mix, cream of mushroom soup and cola-flavored carbonated beverage. Pour over the roast. Cover pan, and cook 1 hour in the preheated oven. Reduce oven temperature to 225º F (110º C), and continue cooking 2 hours. Remove from oven, and turn roast over so that the top is now covered with the gravy. Cover pan, and return to oven for a minimum of 2 hours. Remove from oven, and let meat rest for 10 minutes before slicing. Makes 8 servings.

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Cola Pot Roast Recipe

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