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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Oklahoma Chili Recipe

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This recipe for Oklahoma Chili is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs ground chuck
2 lbs ground pork
2 med chopped onions
2 chopped bell peppers
2 chopped yellow chili peppers
2 - 16 oz cans whole tomatoes, chopped
1/2 tsp garlic powder
2 tsp salt
1/2 tsp black pepper
4 tsp chili powder
2 tsp brown sugar
1/2 cup honey
1/4 lb margarine
1 tsp hot pepper sauce
Directions:
Directions:
Brown meat lightly in skillet and transfer to a large pot.

Saute onions and peppers in skillet and add them to the meat mixture.

Add remaining ingredients. Blend well. Simmer about 3 hours in covered pot. Stir often. You can add a can of pinto or kidney beans during the last hour if you prefer.

 

 

 

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