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Cheese Nut & Bread Loaf Recipe

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This recipe for Cheese Nut & Bread Loaf is from The Conrad Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. fresh bread crumbs
1 c. minced walnuts or pecans (I use pecans)
1 c. grated American cheese
1 c. milk
3/4 tsp. salt
1/2 tsp. paprika, if desired (I omit)
1 T. finely chopped onion
1 T. minced parsley
1 beaten egg
Directions:
Directions:
Preheat oven to 350º. Combine all ingredients well. Shape in a loaf by placing them in a bread pan. Bake the loaf about 25 min. Serve with tomato, mushroom or onion sauce. I use mushroom soup and fresh mushroom slices.

 

 

 

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