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Melt In Your Mouth Chicken Pie Recipe

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This recipe for Melt In Your Mouth Chicken Pie is from The Smith & Stella Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Pounds Chicken Breasts
2 Cups Chicken Broth
1 Can Cream of Chicken Soup
1 Can Mixed Large Vegetables
1 Cup Self Rising Flour
1 Tsp. Salt
1 Cup Buttermilk
1/2 Tsp. Black Pepper
1 Stick Margarine (melted)
Directions:
Directions:
Cook chicken. Reserve broth. Cut chicken into cubes and place in 9x13-inch baking dish. Pour mixed vegetables over chicken. In a small saucepan, bring to a boil the broth and soup. In a bowl combine flour, salt, pepper, milk and margarine. Mix thoroughly to form a batter. Pour broth mixture over chicken then spoon batter on top. Bake at 375º for 35-40 minutes.

 

 

 

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