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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Cranberry Congealed Salad Recipe

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This recipe for Cranberry Congealed Salad is from Tucker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lg. cherry Jello
1 1/2 c. boiling water
1 lg. can crushed pineapple, undrained
1 can whole berry, or plain cranberry sauce
1- 8 oz pkg. cream cheese, softened to room temp. and blended with mixer
1 lg. box dream whip (both envelopes)
Directions:
Directions:
Blend jello, water, pineapple and cranberry sauce. Let stand in refrigerator until firm.

Mix dream whip as directed on package. Blend with cream cheese and add 3/4 c. pecans, if desired.

Spread on top of cranberry mix and chill until firm, cut in squares.

 

 

 

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