"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from The Maverick Travelers Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Hannah Bray


1 stick melted butter
1 c. plus 3 tbsp. Sugar
1 c. flour
2 tsp. baking powder
1/4 tsp. salt
1 c. milk
1 tsp. vanilla extract
4 peaches - peeled and sliced
1/2 tsp. cinnamon

Heat oven 375 F

Pour melted butter into 2 qt. dish.

In a mixing bowl combine and stir
1 c. sugar
baking powder
Stir in milk and vanilla extract until blended.
Pour batter over butter.
Mix in peaches
Sprinkle 3 tbsp. sugar on top.

Bake 25-30 min.

Personal Notes:
Personal Notes:
Serve warm with vanilla ice cream!




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