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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Marsala Wine cake - Aunt Orel's favorite Recipe

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This recipe for Marsala Wine cake - Aunt Orel's favorite is from The Shogren Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
1 box vanilla pudding mix
4 eggs
3/4 c. cooking oil
3/4 c. marsala wine
1/2 tsp nutmeg
1/2 tsp allspice
Directions:
Directions:
Put all ingredients in the large bowl of mixer and mix 4 min. at medium speed.
Bake in greased bundt pan for 45-50 min at 350º
While cake is still hot, pour over this glaze:
1//2 c Marsala wine mixed with 2 c. powdered sugar.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 min plus baking time
Personal Notes:
Personal Notes:
This was always a staple for Orel. Great to take to potlucks or dessert parties. Delicious!

 

 

 

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