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Turkey Divan Casserole Recipe

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This recipe for Turkey Divan Casserole is from Eating with the Wolf Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 10-oz pkg. frozen chopped broccoli
2 c. cubed cooked turkey
1 can cream of chicken soup, undiluted
1 2.5 oz. jar sliced mushrooms, undrained
1/4 c. half-and-half
1/4 tsp. curry powder
1 c. (4 oz.) shredded sharp Cheddar cheese
1 c. cracker crumbs
Directions:
Directions:
Cook broccoli as directed; drain and place in bottom of lightly greased 10 x 6 x 2 baking dish. Combine turkey, soup, mushrooms, milk and curry and mix well. Pour over broccoli. Bake at 350º for 30 minutes or until hot and bubbly. Remove from oven; sprinkle cracker crumbs and cheese over casserole. Return to oven and bake an additional 5 minutes or until cheese melts completely. Serve hot.
Number Of Servings:
Number Of Servings:
Six

 

 

 

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