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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

One-Minute Chocolate Frosting Recipe

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This recipe for One-Minute Chocolate Frosting is from The Rear, Raffelson, Klosterboer, Weber, Lewis, Wilson Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1square chocolate (I use Nestle Pre-melted unsweetened chocolate-packet)
1/4 c butter
1/4 c milk
1 c sugar
1/4 tsp salt
1 tsp vanilla
Combine all ingredients except vanilla.
Directions:
Directions:
Place over medium heat, stirring constantly until choc and butter are melted and bring to a rolling boil. BOIL 1 MINUTE ONLY-do not stir during boiling. Remove from heat, add vanilla and a large handful of mini marshmallows. Beat and cool until
frosting begins to thicken and hold its shape, frost cake.
Personal Notes:
Personal Notes:
Will frost a 9x13 cake or makes great fudge.

 

 

 

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