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Peanut Butter Oatmeal Cookies Recipe

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This recipe for Peanut Butter Oatmeal Cookies is from Tucker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. Butter flavor crisco
1 c. Peanut butter
1 1/2 c. firmly packed Brown sugar
1/2 c. Water
1 Egg
1 tsp. Vanilla
3 c. Quaker oats (quick or old fashioned, uncooked)
1 1/2 c. All-purpose flour
1/2 tsp. Baking soda
Granulated sugar
Directions:
Directions:
Beat first three ingredients until creamy.

Beat in water, egg and vanilla.

Add combined dry ingredients; mix well.

Cover; chill about 2 hours.

Heat over to 350º.

Shape into 1 inch balls, place on ungreased cookie sheet; flatten with tines of fork dipped in granulated sugar to form crisscross pattern.

Bake 9-11 minutes or until edges are golden brown.

Cool 1 minutes on cookie sheet; remove to wire rack.
Number Of Servings:
Number Of Servings:
7 dozen

 

 

 

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