"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Share

Peanut Butter Oatmeal Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peanut Butter Oatmeal Cookies, by , is from Tucker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Amy Tucker
Added: Tuesday, February 3, 2009
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. Butter flavor crisco
1 c. Peanut butter
1 1/2 c. firmly packed Brown sugar
1/2 c. Water
1 Egg
1 tsp. Vanilla
3 c. Quaker oats (quick or old fashioned, uncooked)
1 1/2 c. All-purpose flour
1/2 tsp. Baking soda
Granulated sugar
Directions:
Directions:
Beat first three ingredients until creamy.

Beat in water, egg and vanilla.

Add combined dry ingredients; mix well.

Cover; chill about 2 hours.

Heat over to 350º.

Shape into 1 inch balls, place on ungreased cookie sheet; flatten with tines of fork dipped in granulated sugar to form crisscross pattern.

Bake 9-11 minutes or until edges are golden brown.

Cool 1 minutes on cookie sheet; remove to wire rack.
Number Of Servings:
Number Of Servings:
7 dozen

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

257W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!