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"The belly rules the mind."--Spanish Proverb

Crock Pot BBQ Pork Chops Recipe

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This recipe for Crock Pot BBQ Pork Chops is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 boneless pork loin chops
1 TB. soy sauce
2 beef boullion cubes
1/2 c. ketchup
1/2 c. water
1 1/2 tsp. minced onion
1/4 c. brown sugar
pinch of salt (don't really need)
1/4 c. vinegar
Directions:
Directions:
Brown pork chops in a little oil and put in crock pot. Put a little water in pan that you browned pork chops in to de-glaze. Dissolve boullion cubes in water and combine with all the rest of the ingredients, make sure to use the liquid from the pan for extra flavor but adjust the water accordingly. Pour over pork chops and cook on low for 6-8 hours.
Personal Notes:
Personal Notes:
I serve this with mashed potatoes because the sauce is yummy on the potatoes as a gravy. You can buy a whole pork loin at Strack for $l.49 - $1.69 per lb. on sale and cut it up into chops.

 

 

 

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