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Pulkogi Recipe

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This recipe for Pulkogi is from The Lance Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2# very thin sliced beef
1 med. onion
3/4 c sugar
sesame oil
2 cloves crushed garlic
1 c water
sesame seeds
rice
Directions:
Directions:
Mix all ingredients and marinate over night or at least 2 hours. grill on hibachi or fry meat. heat liquid and serve over cooked rice.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
My Husband got this recipe when he served his mission in Korea. A big family favorite.

 

 

 

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