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Onion Celeste Recipe

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This recipe for Onion Celeste is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 large Bermuda onions, sliced
4 T butter, divided
1 C (6 oz) Swiss cheese, cubed
½ Can Creme of Chicken soup
3 T milk
2 slices bread, crusts removed and cubed

Directions:
Directions:
Saute onion slices in 2 T butter until tender.
Place rings in a 9x9" glass baking dish.
Add swiss cheese.
Mix chicken soup (1/2 can) with milk and pour over the cheese and onions.
Place bread cubes on top.
Drizzle with 2 T melted butter.
Bake at 350º for 30 minutes.

Number Of Servings:
Number Of Servings:
6

 

 

 

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