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"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Rice Pudding ~ ~ Carol Williams Recipe

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This recipe for Rice Pudding ~ ~ Carol Williams is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup uncooked rice
1 quart milk
1 cup raisins
1 cup sugar
1 quart milk
1/2 tsp salt
2 tsp Vanilla
Directions:
Directions:
In top of double boiler mix uncooked rice and 1 quart milk. Cook until rice is done. Add 1 cup raisins. Beat together eggs, 1 quart milk, salt and vanilla. Add to rice mixture. Pour into greased caseerole dish. Set dish in water in pan and bake in over 1 - 2 hours at 250-300 º
Personal Notes:
Personal Notes:
Plan ahead with this one and it will be a wonderful and special treat for the entire family

 

 

 

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