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Barbeque Sauce Recipe

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This recipe for Barbeque Sauce is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C cooking/salad oil
1/4 tsp garlic powder
3 tsp salt
1/2 tsp ground cloves
1/2 tsp nutmeg
1/2 tsp ground cinnamon
3 tsp ground ginger
5 tsp dry mustard
2 tsp moist horseradish
2 tsp chili powder
1/2 tsp black pepper
1/2 C brown sugar (firmly packed)
1/2 C sugar
1/2 C vinegar
10 oz bottle Catsup
1/3 bottle (10 oz size) Worcestershire Sauce (Lee & Perrins)
Directions:
Directions:
Mix all ingredients except for the oil.
Stir/beat until evenly mixed.
Add oil and stir.
Simmer in sauce pan one hour.

Cool, bottle, refrigerate.
Number Of Servings:
Number Of Servings:
1 quart
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
You may wish to make extra because many people think this Barbecue Sauce is so good that they use it as a topping on ice cream or in lieu of jelly on a peanut butter and jelly sandwich!

 

 

 

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