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Oodles Chicken Broccoli Bake Recipe

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This recipe for Oodles Chicken Broccoli Bake is from The Conrad Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. chicken-mushroom flavor Oodles of Noodles
1 lb. broccoli spears (fresh or frozen)
1/2 c. bread crumbs
1 T. butter
1 c. shredded cheddar cheese
1/2 c. sour cream
1 1/2 c. cubed cooked chicken
Directions:
Directions:
Cook broccoli until just tender; drain. Saute bread crumbs in butter till browned; set aside. Before opening, break up Oodles of Noodles. Cook noodles in 3 cups boiling water, stir and cook for 3 minutes. Add seasoning from both flavor packets. Combine broccoli, cooked noodles & broth, chicken and sour cream. Spoon into a 2 qt. shallow baking dish. Top with cheese and bread crumbs. Bake at 350º for 20 - 25 minutes.
Personal Notes:
Personal Notes:
My sister, Frances, gave this recipe to me. It is a great way to use up left over chicken (or turkey).

 

 

 

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