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MOCK SALISBURY STEAKS Recipe

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This recipe for MOCK SALISBURY STEAKS is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1/2 onion*
1 c mushrooms*
1/4 tsp garlic salt
1 pkg brown gravy mix
Directions:
Directions:
Pre-heat oven to 350º. Shape ground beef into patties. Season with garlic salt and brown in a skillet 5 minutes on each side. Place burgers in a single layer in a baking dish. Drain excess fat from skillet. Using the same skillet, add 1/4 cup of water and saute chopped onions and sliced mushrooms until done; about 5 minutes. Pour on top of patties. Mix the brown gravy mix according to the package directions. Pour over the patties and vegetables. Cover pan with foil. Bake for 45 minutes. * if desired

 

 

 

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