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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Shrimp Cocktail, Mexican Recipe

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This recipe for Shrimp Cocktail, Mexican is from Sunday Dinner Cookbook - A Second Helping 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 bag shrimp, frozen, tailess, thawed
1/2 large white onion, chopped
4 avocados, chopped
24 oz. bottle of ketchup
1 1/2 bunch cilantro, chopped
1 can orange soda
Habernero sauce, to taste
Garlic, chopped, optional
Horseradish, optional

Directions:
Directions:
Mix all ingredients and refrigerate. Stir just before serving with Ritz Crackers.

 

 

 

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