Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Lasagna Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lasagna is from The Hamling Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef or Italian sausage
1 c chopped onion
2 cloves garlic
1/2 c minced celery
1/4 c olive oil
salt
4 cans 16 oz tomatoes
2 cans 6 oz tomato paste
1/2 c water
2 tsp oregano
Directions:
Directions:
cook onions, garlic, celery, oil until soft and meat is brown, then add the other ingredients. Simmer for 3 hrs.
cook one pkg lasagna noodles

Layering noodles first, then one carton of cottage cheese or ricotta cheese, then meat sauce and mozzarella cheese.
noodles on top with mozzarella cheese and 1/2 c Parmesan cheese

Bake 350º for 45 min to 1 hr

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

333W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!