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MINTS Recipe

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This recipe for MINTS is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese
2 lbs powdered sugar
flavor
1 small bowl granulated sugar
Directions:
Directions:
Mix powdered sugar into softened cream cheese until completely blended. Separate into as many flavors as you wish, and add color at this time. Pinch off a small amount and roll into a ball. Roll in granulated sugar and press in mold. Mints may then be placed in containers for storage in refrigerator or freezer.

 

 

 

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