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Banana bread Recipe

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This recipe for Banana bread is from The Simon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 bananas, 1/4 c.margarine, 2 c. flour, 1 c. sugar, 1 egg, 1 tsp. baking soda, 1 tsp. vanilla, 1 c. chopped nuts (opt.)
Directions:
Directions:
Cream bananas, margarine and sugar in bowl, Mix in egg and vanilla. Add dry ingredients and blend well. Bake at 350º in 2 small or 1 large, greased or sprayed bread pans for about 60 mins. A toothpick pushed into loaf will come out clean when bread is done. Remove from pans and place on wire rack to cool. Store in plastic bags or air tight container.
Number Of Servings:
Number Of Servings:
2 small or 1 large loaves
Preparation Time:
Preparation Time:
70 minutes

 

 

 

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