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LORINDA WRIGHT'S MACARONI SALAD Recipe

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This recipe for LORINDA WRIGHT'S MACARONI SALAD is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz pkg shell macaroni - cooked
onion to taste
3 hard boiled eggs
1/2 c diced celery
1 carrot - grated
3/4 c sugar
3/4 c water
2 Tbsp flour
1 tsp salt
1/4 c vinegar
dash of pepper
yellow mustard
1/2 c mayonnaise

Directions:
Directions:
Boil sugar, water, flour, salt, vinegar and pepper until thick. Take off stove and add enough yellow mustard to make a creamy color. After cooled, beat in 1/2 cup mayonnaise or Miracle Whip©. Mix everything together and refrigerate. This also makes a great potato salad dressing mixture, also.

 

 

 

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