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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Green Pepper Soup Recipe

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This recipe for Green Pepper Soup is from The Conrad Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger
onion flakes and garlic powder to taste
1 beef bouillon cube
1 c. boiling water
1 (14 oz.) can tomato sauce
1 (14 oz.) can diced tomatoes with liquid
1 c. cooked rice (instant works)
1 c. chopped green peppers
1/8 c. brown sugar
salt and pepper to taste
Directions:
Directions:
Brown hamburger, add onion flakes and garlic powder, drain fat. Dissolve bouillon cube in boiling water. Add all ingredients to the browned hamburger mix. Bring to a boil. Cover and simmer for 30 - 40 minutes (until peppers are done).

 

 

 

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