Marshmallow Brownies Recipe

Tried it? Rate this Recipe:

This recipe for Marshmallow Brownies is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies & Cakes

Ingredients:	Ingredients: 1/3 c. cocoa 1 c. melted butter 2 c. sugar 4 eggs 1 1/2 c. nuts, chopped 1 tsp. vanilla 1 1/2 c. flour dash of salt 1 16 oz. bag large marshmallows Frosting: 1/2 c. (1 cube) butter, room temperature 3 c. sifted powdered sugar 4 to 5 T. cocoa evaporated (canned) milk

Directions:	Directions: Mix the cocoa, butter and sugar together. Add eggs one at a time. Add nuts, vanilla, salt and flour. Pour batter in a 9x13 baking pan. Bake at 350 degrees for 25 minutes. Snip large marshmallows in half and place enough in the pan to cover the brownies. Return pan to oven and bake an additional 5 minutes, or until marshmallows are soft and gooey. With a spatula gently smooth marshmallow layer. Let brownies cool completely in pan. To prepare frosting: mix the cocoa with enough boiling water to make a thick paste. Beat in the butter and powdered sugar. Add a little canned milk (1 tsp. at a time) as needed to achieve desired consistency. Spread over marshmallow layer.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

265W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Marshmallow Brownies Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: