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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Grape Salad Recipe

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This recipe for Grape Salad is from The Smith & Stella Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs grapes (red or green)
8 oz sour cream
8 oz cream cheese
1 tsp vanilla
1/2 c. white sugar
1 c. brown sugar
1 c. toasted pecans (chopped)
Directions:
Directions:
Wash, drain and dry grapes. Mix sour cream, cream cheese, vanilla and white sugar; add grapes. In separate bowl, mix brown sugar and pecans. Pour grape mixture in bowl and top with brown sugar mixture. Let stand in refrigerator several hours before serving.

 

 

 

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