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Drop Biscuits with Garlic Butter Recipe

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This recipe for Drop Biscuits with Garlic Butter is from The Jay and Gary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 c. biscuit mix
1 1/2 c. buttermilk
1/2 c. sharp cheddar cheese, shredded


For Garlic Butter:
1 stick butter or margarine
1/2 tsp. garlic powder
1 tsp. chives, finely chopped
1/2 tsp. each salt and black pepper
Directions:
Directions:
Combine cheese and biscuit mix in a bowl. Mix well. Add buttermilk and mix. Spoon ice cream scoop size biscuits onto a greased baking pan. Bake in preheated 450º oven for about 12 minutes. Garlic Butter: Melt butter in a saucepan, add all other ingredients, mix. Brush on top of biscuits after removing from oven.

 

 

 

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