Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Cherry Streusel Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cherry Streusel is from Carol's Country Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Margarine
1 c. Sugar
2 tsp. Baking Powder
2 Eggs
2 c. Flour
1/2 tsp. Salt
1 can Cherry Pie Filling
Directions:
Directions:
In a mixer bowl, cream margarine and sugar until light and fluffy. Add eggs and beat thoroughly. Mix in flour, baking powder, salt and blend. Spread 3/4 of batter into a 9 x 13-inch cake pan. Spoon the pie filling down the center of the batter. With a spatula, spread the pie filling over the batter. Drop the remaining batter by spoonful over the fruit filling. Spread and swirl over all. Blend until crumbly: 4 T. margarine, 1/2 c. sugar, 1/2 c. flour. Sprinkle over the batter. Bake at 350º for 45 minutes.
Number Of Servings:
Number Of Servings:
15
Personal Notes:
Personal Notes:
This is one of our favorite coffeecakes. Served warm it is delicious!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

257W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!