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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Reece's Cup Candy ~ ~ Emma Forsyth Recipe

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This recipe for Reece's Cup Candy ~ ~ Emma Forsyth is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Peanut Butter
2 Cups Graham Cracker Crumbs fine
2 Cups melted Butter
4 cups pwd. Sugar
Directions:
Directions:
Mix all ingredients together and press into cookie sheet. Melt large Hershey bar and pour on top of mixture Cool in frig and then cut into squares.
Personal Notes:
Personal Notes:
"Each problem that I solved became a rule which served afterwards to solve other problems."

Rene Descartes (1596-1650)

 

 

 

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