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"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Chocolate Fudge ~ ~ Mabel Jorgenson Recipe

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This recipe for Chocolate Fudge ~ ~ Mabel Jorgenson is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Cups Sugar
1 Cup Whipping Cream
1 Cup Half and Half
1/4 cup corn syrup
dash of salt
2 squares of Bakers Unsweetened Chocolate
Directions:
Directions:
Use Silver Spoon. Combine all ingredients in Large heavy pan. Combine all ingredients and place pan on cold stove. Turn to high heat and stir until it comes to a boil. As soon as it starts to boil, take spoon out and put candy thermometer in. Reduce heat to medium low and cook to 230 degrees
Personal Notes:
Personal Notes:
"Dictionary is the only place that success comes before work. Hard work is the price we must pay for success. I think you can accomplish anything if you're willing to pay the price."

Vince Lombardi

 

 

 

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