FUDGE BROWNIES with NUTS Recipe

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This recipe for FUDGE BROWNIES with NUTS is from BUZZARD'S BEST, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: So easy, this is for a 9X9 inch pan, easily doubled or tripled 12 TBL butter ½ cup Unsweetened cocoa powder 2 eggs 1 ½ cups sugar 2/3 cup bread flour, or all purpose if you don’t have the other ½ cup chopped walnuts Powdered sugar for garnish and or ice cream!

Directions:	Directions: Preheat oven to 350. Grease and flour a 9x9 inch pan and set aside Melt butter in a small sauce pan. Add cocoa and stir and until dissolved. Remove from heat and set aside. In a large mixing bowl beat with electric mixer on medium speed the eggs and sugar until smooth. About 2-3 minutes. Slowly add flour. Add cocoa mixture, combine well. Stir in chopped nuts. Pour into prepared pan and bake for 30-40 minutes, until toothpick tester comes out clean, when inserted and pulled out of middle. When cool dust with powdered sugar and cut into 3 inch squares. Top warm brownie with a scoop of your favorite ice cream for real treat

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FUDGE BROWNIES with NUTS Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: